Top 13 Best Induction Wok 2023

[HEALTHY & NON-STICK] - The surfaces of the wok pan are made of natural medical stone coating to make the induction wok nonstick and easy to clean up, cooking with little oil for healthy diet. PFOS and PFOA free.

[HEAT UP QUICKLY AND EVENLY] - The composite energy-gathering bottom of the nonstick wok provides a stable heat distribution during cooking, rapidly heating up, saves time and energy. The flat bottom allows stir fry pan to be placed evenly over heat source and suitable for different cooktop such as electric, induction, gas and ceramic stoves etc.

[WOK SET] - Includes a cooking wok, a stand glass lid and a steel spatula. Glass lid prevents splatters, seals in the flavor and nutrients for a healthier tasting food. Place the vertical lid “stand up” when it's not on the non stick wok especially if don't have a lot of counter space. Stainless steel spatula with Anti -scalding handle is sturdy and safe. TIP: After opening the box and removing the contents, you will need a Phillips head screwdriver to attach the lid handle to the lid.

[COMFORTABLE HANDLE] - This deep frying pan with a durable riveted long handle. The simulated wood grain handles are thick and soft. Comfortable to grip and stay cool while cooking on the stovetop that makes flipping, tossing and stir frying a breeze.

[VERSATILITY] - 13 inch wok pan with lid is large enough and deep enough to make a lot of food without spilling out. Suitable for stir fry vegetables, egg, meat, fish, shrimp and other food. In addition to stir-frying, could also cook healthy meals using various traditional cooking techniques, such as pan-frying, braising, steaming, boiling or shallow/deep frying. Great for cooking Chinese, Indian, Japanese, Korean and other Asian dishes!

PRE-SEASONED & NONSTICK: Carbon steel is the best wok material because it has a natural nonstick surface once seasoned. Our carbon steel wok is no chemical coating and is pre-seasoned at high temperatures over 1000F using nitrogen treatment for excellent wear resistance, fatigue resistance, corrosion resistance and high temperature resistance.

GENUINE TASTE: Our large wok pan reacts quickly to heat adjustments and is specially designed to lock the juice and flavor inside the ingredients. With its greater curve and higher walls, heat is less concentrated on the flat bottom and better distributed up the walls. The high curvature results in a broader base for maximum area of heat transfer, allowing the burner flames to visibly hug the pow wok.

VERSATILITY: Flat-bottomed wok is better suited for home use because it does not require a wok ring to sit well on any stovetop such as electric stoves, induction stoves, gas stoves, and other heat sources. In addition to stir-frying, with the Todlabe cooking wok, you can cook healthy meals using various traditional cooking techniques like pan-frying, braising, and deep-frying.

COMFORTABLE HANDLE: The ergonomic design of the wooden handle ensures a comfortable grip and protection against burns. The wok body weighs 3.15 pounds and is 13 inches wide and 3.9 inches deep, and can serve at least 3-6 people food portions, which is ideal for the whole family or small gatherings.

VERTICAL LID: The vertical lid design is more suitable for comfortable grip. You can make it “stand up” instead of lying on the countertop. Besides, Our Asian Cookware wok set also contains a stainless steel spatula.

ASSURANCE: The wok pan with lid comes with lifetime quality assurance. If you have any problems, please reach out to us. Add to your cart and start a new chapter in your cooking life.

✅No Need Pre-seasoned and Genuine Taste: The Eleulife carbon steel wok has been patented in the USA. Unlike unseasoned other woks, our wok has been pre-seasoned at high temperatures over 600F using unique hydraulic technology before it leaves the factory, which let you avoid complicated seasoned steps. The wok pan with lid will help you cook healthier meals with less oil, and lock in the nutrients and flavor of the foods.

✅Nonstick and No Chemical Coating: Compared to coated wok pan, the surface of this carbon steel wok is nitrided for non-stick, non-rust, and easy-to-clean, scratch-resistant properties. The nonstick wok ensures that there is no chemical coating, so you don't have to worry about toxic substances and coating falling off, making your cooking healthier and more secure.

✅Excellent Material and Even Heating: This woks & stir-fry pans is an ideal choice for professional chefs. The carbon steel pan is made of high-quality black carbon steel material, forged at high temperatures, and produced by traditional production technology. The inner walls of the wok pan are thickened to make it stronger for superior sturdiness and durability, allowing the flat bottom wok to heat up faster and more evenly for achieving optimal cooking performance.

✅Suitable Size and Versatile Dishes: The wok pan with lid weighs 4.39lb, measures 13 inches wide and 3.9 inches deep, and can serve at least 3-6 people food portions, which is great for the whole family or small gatherings. This induction wok is suitable for various cooking tasks, such as stir-frying, frying, deep-frying, boiling, steaming and so on, you can study and taste authentic Chinese and other Asian cuisines in your home. Our cooking wok set contains a carbon steel wok, a glass lid, and a stainless steel spatula. Saving you money！

✅Comfortable Handle and Flat Bottom Design: The nonstick wok use solid wooden handle to prevent scalding, which provides safe stir-fry and comfortable grip at high temperatures. The handle can be detached or hung for storage to save space. The wok pan is designed with a flat bottom to make sure that it sits securely on any stovetop, like induction cooktops, gas stoves, electric stoves, and other heat sources. Cooking is easier, faster, and more efficient with this Chinese wok.

✅Premium Service: The wok pan with lid set comes with lifetime quality assurance. If you have any problems, please reach out to us. Add to your cart and start a new chapter in your cooking life.

HEXCLAD PATENTED TECHNOLOGY: The hexagon design is created through a laser etching process to provide both stainless steel and non stick surface. This dual surface allows your wok to sear still while using less oil, grease, and butter.

WHY CHOOSE HEXCLAD: Featuring a patented laser-etched hexagon design and tri-ply construction, HexClad is PFOA-free, oven safe up to 500 degrees, stovetop, and induction range-ready. It features stay-cool handles for a premium cooking experience.

HIGH-QUALITY MATERIALS: Creating a durable nonstick wok built to last requires tri-ply construction. The first and third layer are stainless steel for sturdy non-stick features, while aluminum in between conducts consistent, even heat distribution.

EASY CLEAN & SCRATCH RESISTANT: The Hexclad 10" wok is dishwasher safe and can be cleaned using scorching, or steel wool pads since it is scratch-resistant won’t scuff or wear down from the use of metal utensils.

SEASONING INSTRUCTIONS: It is imperative to season your HexClad cookware to get the non-stick cooking experience. To properly season your HexClad cookware, bring the cookware to medium-low heat and spread 1 teaspoon of vegetable oil around the interior. Your cookware will be ready for use after leaving it on heat for 2-3 minutes and will perform better over time as it re-seasons itself from the fats in the food you cook with.

PROPER CARE AND USE: Wash cookware with warm soapy water before first use. The patented HexClad design allows heat to be distributed faster, so we recommend cooking on medium-low heat for most foods and medium to medium-high heat when searing meats.

LIFETIME WARRANTY: HexClad's products are created to last a lifetime. Our cookware is backed by a lifetime warranty from manufacturer’s defects. With HexClad in your kitchen, you can be confident that your cookware will look beautiful and perform well for a long time.

✅Perfect Size and Various Dishes: The Eleulife carbon steel wok measures 13 inches wide and 3.9 inches deep, and can serve at least 3-6 people food portions, which is ideal for the whole family or small gatherings. This wok is specially designed to lock in the juices and flavors of the foods, you can study and taste authentic Chinese and other Asian cuisines in your home, suitable for various cooking tasks including stir-frying, searing meat, deep-frying, boiling, and steaming.

✅Premium Material and Fast Heating: The wok pan with lid is made of high-quality black carbon steel material, forged at high temperatures, and produced by traditional production technology. The carbon steel wok weighs 4.39lb, and the inner walls are thickened to make it stronger for superior performance and durability, allowing the wok pan to heat up faster and dissipate heat more evenly, which can save more cooking time and achieve optimal cooking performance.

✅Non-stick and Healthy Cooking: Compared to coated wok pan, the surface of this carbon steel pan is nitrided for non-stick, non-rust, and scratch-resistant, easy-to-clean properties. The nonstick wok help you cook healthier meals with less oil, and keep more nutrients and flavor. The wok pan with lid ensures that there is no chemical coating, so you don't have to worry about toxic substances and coating falling off, making your cooking healthier and more secure.

✅Comfortable Handle and Flat Bottom Design: The carbon steel pan handle use solid wood anti-scalding design, which provides safe stir-fry and comfortable grip at high temperatures. The handle can be detached or hung for storage to save space. The wok is designed with a flat bottom to make sure that it sits securely on any stovetop, like electric stoves, induction stoves, gas stoves, and other heat sources. Cooking is easier, faster, and more efficient with this Chinese wok.

✅No Pre-seasoned and Excellent Service: Our wok has been patented in the United States. The woks and stir-fry pans has been pre-seasoned before it leaves the factory, which help you avoid complicated steps. Our wok set contains a carbon steel wok, a carbon steel lid, and a stainless steel spatula. The nonstick wok comes with lifetime quality assurance. If you have any problems, please reach out to us. Add to your cart and start a new chapter in your cooking life.

PRE-SEASONED FOR IMMEDIATE USE - Sizzling stir frys, crispy deep frys, pan-searing to perfection.... while also able to make soups and stews!

HANDLES HIGH HEAT AND SCRATCHES - Carbon steel wok has no tefflon coating and can sustain super high temperature without damage. You can use metal utensil and no need to worry about scratches. With the proper care, it will last you a life time.

VIDEO AND WRITTEN INSTRUCTIONS - Had problems with other carbon steel woks getting rusty? We have very simple care instructions, so you'll be cooking like a pro!

THE ORIGINAL FLAT BOTTOM WOK - Works on electric stoves, induction stoves, gas ranges and other heat sources. Manufactured and imported by popular Youtuber, Souped Up Recipes.

VIRAL TAKEOUT RECIPES - Over 1 Million subscribers trust her recipes... and we'll also include a link to over 200 video recipes in the box, many that can be made this wok.

Round Bottom Heavy 14 Inch 15 gauge (1.8mm) carbon steel wok, commercial grade. Original design by Craft Wok since 2014, proven quality over the years. Traditional chinese wok pan with round bottom.

Not suitable for flat electric or flat induction stove. Carbon steel wok may rust. Do not forget to season it before use! Instructions for easy seasoning are included with the wok. Our customer service is ready to guide through the process whenever you need it.

Hand hammered by Chinese professionals in Guangzhou. This wok is the proven choice of many professional Chinese chefs. Wok weight: 4.6 pounds (2.1 kg). Heavy and sturdy.

Steel helper handle will not burn when you stir fry over high heat, also helpful for hanging the wok for storage. Wooden handle has special hygroscopic not slippery surface for tight grip when you stir-fry.

Craft Wok - Love Wok! We are a team of professionals drawn together by our passion for the carbon steel wok. Our mission is to bring you as much pleasure from Stir-frying in a wok, as chefs get in restaurants across China. To do this, we have found the best manufacturers in China. Our range of branded products is 100% authentic traditional carbon steel woks, 8 years on market.

【11PCS WOK SET】You not only have quality 12.8 inch carbon steel pan and wooden lid, but also get 10 accessories include slotted turner, ladle, spatula, skimmer, solid spoon, slotted spoon, egg whisk, wok brush, wok ring and pasta server. The step design wooden lid to precise match the pot and accelerate to your cooking, the soup mouth design is easy to pour soup, the detachable wooden handle is not hot and easy to save, also easy use in the oven.

【HONEYCOMB CARBON STEEL CONSTRUCTION DESIGN】Wok pan made of QUALITY black carbon steel and uses no chemical coating, so it SUPERB PERFORMANCE and DURABILITY for lifetime using. The wok lightweight and responds to heat changes quickly evenly, convenient for women to lift which can also sustain super high temperatures without damage. And also it surface has a honeycomb design which reduce food sticking to the pan, reduces scratches and maintains the beauty of the wok.

【SAFETY AND DURABLE WOK】The wok pan has been passed several safety tests,the flat base makes sure that it sits securely on for any stovetop, like electric stoves, induction stoves, gas ranges and other heat sources. We adopt nitriding craftsmanship to avoid rusting so it more durable than the coated pan.

【DIVERSE DAILY COOKING WAYS 】This wok pan is equipped with superior performance on heating and heat transfer. The carbon steel wok can be used in various cooking methods, like stir-frying food, searing meat pan-frying, braising, boiling, steaming, deep-frying and so on.

【WARM TIPS】Please refer to user manual before use and cleaning in time and keeping it dry after using iron wok to prevent the iron pan from rusting.

MAKE ADJUSTMENTS ON-THE-FLY – Want hotter temperature or need to cook it longer? Simply adjust on-the-fly any time. The digital controls are easy to operate, and the response is immediate. Adjust the temperature from 100°F - 575°F in 5°F increments. Add or deduct cooking time without starting the cooking process over again. NUWAVE is the first to revolutionize the industry by introducing precision temperatures to induction cooking.

FAST AND EFFICIENT – The carbon steel wok is custom-made for the Mosaic’s induction base, ensuring the curvature of the wok and the base match perfectly. This means that the total surface of the wok comes in contact with the induction surface, ensuring every part of the wok heats up quickly and evenly every time. Ensuring no hot or cold spots for optional cooking experience. With no open flames the Induction Wok cooks faster with virtually no wasted heat and safer than any traditional wok.

HIGH QUALITY CONSTRUCTION – The Mosaic’s 14-inch carbon steel wok study, lightweight, and easy to season. The unique material and curvature of the wok can reach the perfect stir-frying temperature in less than a minute. The wok also includes an easy grip silicone handle that remains cool to the touch while cooking. With the combination of the Mosaic induction base and carbon steel wok, you can now achieve “Wok Hei” to infuse complex charred aroma and flavors into your favorite dish.

TRADITION AND TECHNOLOGY COMBINED – With induction technology you get even heat distribution and precise temperature control, wide temperature range, carbon steel wok, tempered glass lid, stainless-steel frying rack, digital timer and wattage control, all combined to be the most complete wok cooking package ever!

ENDLESS POSSIBILITIES – The NuWave Mosaic Wok lets you make a homemade stir-fry or fried rice in as little as 5 minutes. Beyond stir-fry, the Mosaic is great for soups, pastas, fajitas and even desserts. It is designed to work well when the power source is less than ideal. With 3 wattage settings of 600, 900 and 1500 watts, you can cook anywhere. Now It’s easy to prepare healthy, great tasting meals with a touch of a button.

[Wok Set & Cookwares] - KAQINU 14 piece wok pan set includes wok pan with lid, wok spatula, wok brush, wok ring, drain oil rack, chopstick, slotted spatula, spaghetti spoon, slotted spoon, rice spoon, soup ladle, carving fork and apron. Owning this all-in-one Chinese wok pan, make cooking easier, faster and more efficient, then your cooking life will be handier.

[Suitable Size & Versatile Dishes] - With perfect size: 12.6"W and 3.7"D, KAQINU stir frying wok can serve at least 3-5 people of food portions which is ideal for entire family use or a small friend-gathering. It is excellent for you to get ready to enjoy all sorts of Asian cooking tasks including stir-frying, searing meat, deep-frying, braising, and steaming. Besides, the flat-bottom carbon steel wok pan is suitable for all types of stoves: gas, electric, halogen stove & induction.

[Health, Durable & Fast Heat] - Made with high-quality black carbon steel, which develops ultra-durable and best-ever natural non-stick coating properties. Featured with non-chemical coating ensure a healthy diet. We adopt nitriding craftsmanship to avoid rusting so it more durable than the coated pan. The woks & stir-fry pans are light in weight and extremely fast in heating speed. The surface has a honeycomb design to reduce scratches and maintain the beauty of the wok.

[Some Well-designed Details] - The exquisite packing wok set is a perfect gift. The step design made the wooden lid to match the pot, the V-shape soup mouth design is easy to pour soup, the detachable handle is easy to save, also easy to use in the oven. The ergonomic detachable handle is engineered solid wood anti-scalding design, can resist high temperature cooking, safe and comfortable to use. The hanging ring on the handle is designed for hanging storage, easy to dry, saving kitchen space.

[Customer Service & Maintenance Tips] - For cooking lovers, We know how important to get a good wok pan. Therefore, we are willing to listen to every customer's comments and suggestions on our wok pan. Please refer to the user manual before use and cleaning in time and keep it dry after using iron wok to prevent the iron pan from rusting, It is best to coat with cooking oil after cleaning.